Back to Recipe

Stovetop Frittata

Here's how you make Stovetop Frittata
Pause Continue Reading
  • Servings: 4
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 1/2 cups vegetables (mixed vegetables chopped, such as broccli, peppers, onions, mushrooms, your choice)
  • 2 jalapeno peppers, finely chopped
  • 1 teaspoon veggie oil
  • 2 cups frozen hash browns
  • 2 teaspoons dijon mustard
  • 6 eggs
  • 2 teaspoon dijon mustard
  • 2 tablespoons water
  • 1 cup shredded cheese (Kraft 4 cheese Italiano shredded cheese)
  • Salt and pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat broiler

  • Step 2: Using a 10" ovenproof skillet pan heat the oil and cook the veggies, hash browns and jalapeno over medium heat for 10-12 minutes. Stir frequently

  • Step 3: Mix the eggs with water and dijon mustard, pour mixture over the veggies, cook until almost set. Season with salt & pepper.

  • Step 4: Sprinkle on the cheese and broil for 5 minutes or until the cheese has melted and it is golden on top. Serve and enjoy

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.