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Raisin Sauce

Here's how you make Raisin Sauce
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  • Servings: 3
  • Prep: 10m
  • Cook: 15m
  • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 1/2 cup raisins
  • 1 1/4 cup water
  • 1/4 cup brown sugar, packed
  • 1 tablespoon cornstarch
  • 1/8 teaspoon salt
  • 2 tablespoons vinegar
  • 1 tablespoon butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine raisins and water and simmer for 5 minutes; set aside.

  • Step 2: Blend together brown sugar, cornstarch and salt; stir into raisin mixture.

  • Step 3: Cook over medium heat, stirring constantly, until clear and slightly thickened.

  • Step 4: Mix in vinegar and butter; stir until butter melts.


We hope you enjoy this recipe!

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