Back to Recipe

Grandmas Chocolate Chip Cookies

Here's how you make Grandmas Chocolate Chip Cookies
Pause Continue Reading
  • Servings: 3
  • Prep: 15m
  • Cook: 45m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 1/2 cup butter (room temp)
  • 1 1/2 cups crisco (butter flavored crisco)
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 2 1/4 cups all purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon cream of tartar
  • 2 cups semi-sweet chocolate chips
  • 1/2 cup sugar to roll balls in-DO NOT INCLUDE IN BATTER
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a large bowl cream butter, sugars and crisco until light and fluffy.

  • Step 2: Add eggs one at a time, beating well after each addition.

  • Step 3: Beat in vanilla.

  • Step 4: Sift flour, baking soda, cream of tartar and salt.

  • Step 5: Slowly add dry ingredients to wet ingredients, mixing well.

  • Step 6: Fold in chocolate chips and form 1/4 cup balls of the cookie mixture.

  • Step 7: Place 1/2 cup of sugar in a bowl and roll cookies rolls in the sugar.

  • Step 8: Place on greased cookie sheets, and press ball into a 4 inch circle.

  • Step 9: Bake 12-14 minutes at 350 degrees.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.