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Buffalo Chicken Pinwheels

Here's how you make Buffalo Chicken Pinwheels
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  • Servings: 32
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 32 people.

Ingredients

The ingredients are:
  • 4 flour tortillas (soft taco)
  • 1/2 pound boneless skinless chicken breast (around 2 cups cooked, then finely shredded)
  • 3 tablespoons hot sauce (Buffalo Wing Sauce)
  • Salt and pepper to taste
  • Blue cheese dressing (4 to 8 tablespoons prepared chunky)
  • 4 to 8 tablespoons minced celery,
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine shredded chicken and buffalo sauce together in a medium size mixing bowl and stir to coat; set aside.

  • Step 2: Spread 1 to 2 tablespoons of blue cheese dressing evenly over entire tortilla. Evenly sprinkle 1 to 2 tablespoons of minced celery over the dressing.

  • Step 3: Spread 1/2 cup of the chicken/sauce mixture evenly over the entire tortilla. Begin at the bottom and roll forward into a roll slice into 8 equal slices and serve. Repeat for remaining 3 tortillas.

We hope you enjoy this recipe!

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