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Cucumber Onion Salad

Here's how you make Cucumber Onion Salad
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  • Servings: 8
  • Prep: 10m
  • Cook: 1h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 cucumbers, sliced thinly (large cucumbers)
  • 1 large onion, sliced thinly
  • 3/4 cup vinegar (white)
  • 1 tablespoon apple cider vinegar
  • 6 to 8 tablespoons sugar (or sugar substitute)
  • 1/4 teaspoon crushed red pepper flakes (to taste-can add more)
  • 1 tablespoon seeds (sesame seed, optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Slice the cucumbers and onion wafer thin. (I use a mandolin slicer). Place them in a large bowl that has a cover. Break up the onion slices. You can leave the onions in rings. Red onion makes for a prettier salad.

  • Step 2: Add the rest of ingredients and mix up. I just use my hands to combine it all. Cover and place in refrigerator for atleast an hour.

We hope you enjoy this recipe!

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