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Ham, Swiss, and Poppyseed Sliders

Here's how you make Ham, Swiss, and Poppyseed Sliders
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  • Servings: 16
  • Prep: 5m
  • Cook: 15-20m
    • The following recipe serves 16 people.

Ingredients

The ingredients are:
  • 24 dinner rolls
  • 24 slices honey baked ham, thin sliced (between 3/4 and 1 lb)
  • 24 slices swiss cheese
  • 48 bread and butter pickles (2 per sandwich)
  • 1/4 cup mayo
  • 1/4 cup miracle whip
  • Sauce:
  • 1/2 cup butter
  • 1/4 cup brown sugar
  • 1/2 tablespoon onion, grated
  • 1 teaspoon worcestershire
  • 1 1/2 tablespoons yellow mustard
  • 1 1/2 tablespoons poppy seeds
  • Garnish: 2 teaspoons poppy seeds
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Sandwiches ... Mix the miracle whip and mayonnaise together and lightly spread on the inside of each dinner roll. Then add a slice of the ham, swiss cheese, and 2 pickles; top off with the sandwich top.

  • Step 2: Casserole ... Add the rolls to a 13x9" pan. Squeeze them in if necessary.

  • Step 3: Sauce ... Add the butter, brown sugar, mustard, worcestershire, onion, and poppy seeds to a small saute pan/pot and bring to medium heat until everything is combined.

  • Step 4: Bake ... Drizzle the sauce over top of sandwiches, garnish the sandwiches with the extra poppy seeds, cover with foil and let the dish rest 10 minutes before baking. Then, bake in a 350 degree oven (middle shelf) for 15 minutes; uncover, and bake an additional 3-4 minutes until golden brown.

  • Step 5: Serve and ENJOY! Great for lunch, a party, game night, or company. Just enjoy this easy recipe.

We hope you enjoy this recipe!

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