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Mom's Potato Salad

Here's how you make Mom's Potato Salad
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  • Servings: 12
  • Prep: 1h
  • Cook: 1h
  • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 2 1/4 pounds potatoes (peeled (boiled and chopped, 6 potatoes)
  • 6 large eggs (hard boiled chopped)
  • 2 to 4 dill pickles (chopped)
  • 4 ounces yellow onion (chopped, 1/2 onion)
  • 1 to 2 teaspoons salt
  • 3/4 cup mayonnaise
  • 1 teaspoon apple cider vinegar (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put all ingredients except dressing in bowl.

  • Step 2: Mix dressing ingredients mix into salad.


We hope you enjoy this recipe!

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