Back to Recipe

Parsnips with Maple Syrup.

Here's how you make Parsnips with Maple Syrup.
Pause Continue Reading
  • Servings: 3
  • Prep: 10m
  • Cook: 25m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 4 medium parsnips (peeled, cut into pieces)
  • Olive oil (Spray of)
  • 4 tablespoons maple syrup
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: After peeling and cutting up the parsnips put them into a pot of boiling water, when the water reaches boiling again cook the parsnips for 2 minutes, drain well.

  • Step 2: Spray an oven proof pan with olive oil. The pan must be large enough to accomodate the parsnips in one layer.

  • Step 3: Lightly spray the parsnips on top with oil, drizzle the maple syrup over them.

  • Step 4: Bake in 425f oven for about 20 minutes or until the parsnips are golden.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.