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Chocolate Mayonnaise Cake

Here's how you make Chocolate Mayonnaise Cake
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  • Servings: 12
  • Prep: 12m
  • Cook: 30m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 2 cups all-purpose flour
  • 1 cup sugar (1 1/2 cups for sweeter taste)
  • 1/2 cup plus 2 tablespoons dark cocoa powder
  • 2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 1 cup real mayonnaise (not salad dressing)
  • 1 teaspoon vanilla
  • 1 cup cold water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350°F.

  • Step 2: In a mixing bowl, sift together flour, sugar, cocoa, baking soda and salt. Add vanilla, mayonnaise and water. Beat until smooth.

  • Step 3: Pour batter into a greased and floured 13x9-inch pan.

  • Step 4: Bake until a toothpick inserted in center of cake comes out clean (about 30-35 minutes).

We hope you enjoy this recipe!

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