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BBQ Pork Tenderloin

Here's how you make BBQ Pork Tenderloin
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  • Servings: 5
  • Prep: 10m
  • Cook: 15-20m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 1/2 cup apple juice concentrate (frozen)
  • 2 tablespoons honey mustard
  • 2 tablespoons rosemary, minced (fresh)
  • 3 large garlic cloves, minced
  • 1 tablespoon olive oil
  • 1 shallot, minced
  • 1/2 teaspoon pepper
  • 1 1/2 pounds pork tenderloin (fat trimmed off)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine the ingredients, except pork, whisk together

  • Step 2: Pour over the loin in a zip lock bag or glass bowl, marinate in the fridge at least 2 hours

  • Step 3: Remove from the marinade, save marinade

  • Step 4: Cook 6" from the heat source for about 15 minutes, turning frequently and basting with the marinade. The ourside should be nicely browned and the inside just barely pink

  • Step 5: Slice the loin in 1/2" pieces. Heat any remaining marinade and serve over the cooked slices

We hope you enjoy this recipe!

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