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Zesty Italian Sauteed Onion, Pepper and Beef Sandwich

Here's how you make Zesty Italian Sauteed Onion, Pepper and Beef Sandwich
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  • Servings: 2
  • Prep: 5m
  • Cook: 12m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1/2 cup thinly sliced onions
  • 1/4 cup thinly sliced green bell peppers
  • 1/4 cup Kraft light zesty Italian dressing
  • 12 slices Oscar Meyer deli fresh slow roasted roast beef
  • 2 submarine rolls (7 inch), partially split
  • 2 tablespoons pickled pepper rings
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a large skillet add onions, bell peppers and dressing. Cook over medium heat for 5 minutes or until the vegetables are crisp-tender. Stir frequently.

  • Step 2: Add the roast beef to vegetables and toss to coat. On medium low heat cook for 2 minutes or until meat is heated through. Stir frequently.

  • Step 3: Split the meat mixture between the 2 submarine rolls and top with the pickled peppers. Serve immediately.

We hope you enjoy this recipe!

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