Ingredients
- 1 1/2 pounds potatoes (old, large)
- 2 large yellow onions (cut in chunks)
- 1/4 cup oil (vegetable oil)
- 3 tablespoons tomato paste (recipe suggests catsup as a sub)
- 1/2 cup water
- 1 teaspoon paprika
- 1 teaspoon salt (or to taste)
- Pepper to taste (I use freshly ground)
- 1/2 cup finely chopped fresh parsley (optional I always add the parsley)
How to Make
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Step 1: Wash and peel potatoes, cut potatoes and onions in chunks
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Step 2: In a large bowl mix together the oil, tomato paste, water, salt, paprika, combine with potatoes
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Step 3: Add onions, pepper to taste, parsley and toss to mix
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Step 4: Bake in a covered dish in a preheated 325 degree oven for about 45 minutes or until potatoes are soft. Some potatoes require longer cooking time
We hope you enjoy this recipe!
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