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Rhubarb Pie

Here's how you make Rhubarb Pie
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  • Servings: 1
  • Prep: 20m
  • Cook: 40m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 4 cups chopped rhubarb
  • 1 1/3 to 1 1/2 cups white sugar
  • 2 eggs
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put eggs into a large bowl and beat them; put rhubarb into the eggs .

  • Step 2: Add the sugar depending on the sweetness that you like and mix well.

  • Step 3: Put into a pie-lined plate; put the top crust on and bake at 425 degrees for 40 minutes.

  • Step 4: NOTE: If you want to make a 10" pie, make the above plus one-half more.

We hope you enjoy this recipe!

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