Back to Recipe

Warm Maine Lobster Dip

Here's how you make Warm Maine Lobster Dip
Pause Continue Reading
  • Servings: 3-4
  • Prep: 20m
  • Cook: 25m
    • The following recipe serves 3-4 people.

Ingredients

The ingredients are:
  • 2 (8-ounce) packages cream cheese
  • 2 cups cooked Maine lobster meat
  • 2 tablespoons finely minced onion
  • 1 teaspoon horseradish
  • 1 teaspoon Worcestershire sauce
  • 2 teaspoons milk (if needed to thin)
  • 1/4 cup chopped walnut (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Soften cream cheese; cut lobster meat into bite size pieces.

  • Step 2: Stir everything together adjusting the consistency with the milk as desired.

  • Step 3: Place into an oven proof dish and refrigerate for several hours; then bake uncovered in a 375 degree oven for 25 minutes till bubbly.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.