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Chess Pie

Here's how you make Chess Pie
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  • Servings: 8
  • Prep: 10m
  • Cook: 45-50m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 (9 inch) pie shell (I use a refrigerated pie shell)
  • 1/2 cup melted butter or margarine
  • 1 1/2 cups sugar
  • 3 large eggs
  • 1 tablespoons white vinegar
  • 1 tablespoon cornmeal
  • 2 teaspoons vanilla
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees F.

  • Step 2: In a medium mixing bowl beat melted butter or margarine with eggs, and sugar for 4 minutes. Add cornmeal, vinegar, and vanilla extract. Stir until all ingredients are thoroughly combined. Pour into pastry shell.

  • Step 3: Bake in preheated oven for 45-50 minutes, or until set and golden brown on top.

We hope you enjoy this recipe!

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