Back to Recipe

Creamed Cauliflower

Here's how you make Creamed Cauliflower
Pause Continue Reading
  • Servings: 7
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 1 head cauliflower
  • 1/4 to 1/2 cup milk
  • 1/4 cup salad dressing (kraft ranch dressing)
  • 2 tablespoons grated parmesan cheese
  • 1 tablespoon fresh thyme (chopped)
  • 1/2 teaspoon ground nutmeg
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: While a large saucepan is coming to a boil, cut up the cauliflower into florets

  • Step 2: Add cauliflower to boiling water and bring back to a boil. Then lower heat to medium and simmer for about 15 minutes or until tender then drain

  • Step 3: Put all ingredients in a food processor until blended. Start with 1/4 of the milk. Some cauliflowers are larger than others. If it is too thick you can add a bit more milk up to the 1/2 cup

  • Step 4: Then serve and enjoy

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.