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Shrimp Alfredo

Here's how you make Shrimp Alfredo
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  • Servings: 6
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 4 tablespoons butter
  • 2 garlic cloves, minced
  • 4 tablespoons all-purpose flour
  • 1/8 teaspoon cayenne pepper (or more)
  • 1 cup light cream
  • 1 cup heavy whipping cream
  • 1/2 cup Parmesan cheese (or more)
  • Salt and peppr
  • 36 medium shrimp, cooked, peeled and deveined (all shrimp must be patted dry with paper towels)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt the butter in a saucepan. Stir in garlic. Cook 1 minute. Add the flour and cayenne pepper, and cook briefly until the mixture looks sandy. Do NOT let it brown.

  • Step 2: Whisk in light cream and whipping cream. Stir until the mixture forms a thick sauce. Stir in the Parmesan cheese. Season with salt and pepper. Simmer for a few minutes to blend the flavors. Stir in the shrimp. Cook just until heated through. Serve over cooked linguine, with additional Parmesan cheese.

We hope you enjoy this recipe!

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