Ingredients
- Filling
- 1 pound peaches (sliced)
- 1 pound blueberries
- 1/2 cup sugar
- 3 tablespoons cornstarch
- Streusel
- 6 tablespoon butter
- 3/4 cup flour
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
How to Make
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Step 1: Preheat over to 375 degrees. Lightly grease an 8 x 8 baking dish.
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Step 2: In a small bowl,combine Streusel ingredients and work into crumb consistency and set aside.
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Step 3: Combine fruits in large bowl. Mix in sugar and cornstarch and toss with fruit.
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Step 4: Place fruit mixture into prepared dish and crumble streusel over top of fruit.
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Step 5: Bake for about 45 minutes, or until browned.
We hope you enjoy this recipe!
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