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New York Deli Turkey Sandwich with Caramelized Onions

Here's how you make New York Deli Turkey Sandwich with Caramelized Onions
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  • Servings: 6
  • Prep: 15m
  • Cook: 12-15m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 tablespoon olive oil
  • 1 small red onion, thinly sliced
  • 4 teaspoons brown sugar
  • 1/4 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 1/4 cup Dijon mustard
  • 1 tablespoon apple cider
  • 6 hoagie rolls, split
  • 6 lettuce leaves
  • 1 pear, peeled and thinly sliced
  • 1 pound deli sliced roast turkey (or more)
  • 1/4 cup loosely packed basil leaves
  • 6 tablespoons crumbled blue cheese
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Pour oil into a skillet and set over medium heat. Add onion and 1 teaspoon brown sugar; cook, stirring, for about 12-15 minutes until onions are well-browned. Season with salt and cayenne pepper.

  • Step 2: In a small bowl, whisk mustard with apple cider and 3 teaspoons brown sugar. Coat buns with the mixture, then top with lettuce, pear, turkey, basil, cheese, and onions. Set bun tops on the sandwiches. 3.Cut in half and serve.

We hope you enjoy this recipe!

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