Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup butter (melted)
- 6 ounces semi-sweet chocolate baking chips (half of a 12 ounce package)
- 6 ounces butterscotch baking chips (half of a 12 ounce package)
- 1 cup sweetened flaked coconut
- 1 pound Granny Smith apples (peeled and finely chopped)
- 1 1/2 cups pecan nuts (coarsely chopped)
- 1 can (14 ounce) sweetened condensed milk
How to Make
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Step 1: Preheat oven to 350º. Stir together graham cracker crumbs and butter; press onto bottom of a lightly greased 13 x 9-inch pan. Layer semisweet chocolate and next 4 ingredients (in order of ingredient list) in prepared pan; drizzle with sweetened condensed milk.
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Step 2: Bake at 350º for 40 to 45 minutes or until deep golden brown. Cool completely on a wire rack (about 1 hour). Cut into bars.
We hope you enjoy this recipe!
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