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Crunchy Chicken Pita

Here's how you make Crunchy Chicken Pita
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  • Servings: 2
  • Prep: 15m
  • Cook: 0m
  • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • Filling:
  • 3/4 cup Grated carrot
  • 3/4 cup cooked chicken, chopped finely
  • 1/2 cup celery, finely chopped
  • 6 tablespoons dill pickle, finely chopped
  • 1/3 cup cheddar cheese, sharp, grated
  • 1/4 cup mayonnaise, lite
  • 2 tablespoons almonds, sliced and toasted
  • Pepper sprinkle
  • 1 whole wheat pita bread, 7 inch, halved
  • 2 lettuce leaves
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine the first 8 ingredients in a bowl, stir to mix Line each pita bread half with 1 lettuce leaf, spoon filling into each pocket.


We hope you enjoy this recipe!

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