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Chocolate Chip Banana Oatmeal Muffins

Here's how you make Chocolate Chip Banana Oatmeal Muffins
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  • Servings: 24
  • Prep: 15m
  • Cook: 20-25m
    • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 1 3/4 cups mashed banana (about 4 large ripe bananas)
  • 3 cups oats (quick)
  • 2 cups buttermilk
  • 2 large eggs
  • 2/3 cup oil (vegetable oil)
  • 1 1/2 cups packed brown sugar
  • 2 teaspoons vanilla extract
  • 2 cups whole wheat flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon (optional)
  • 1/2 to 3/4 cup semi-sweet chocolate chips (mini)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 F.

  • Step 2: In a bowl combine mashed bananas with oatmeal, buttermilk, eggs, oil, brown sugar, and vanilla. Mix well.

  • Step 3: In the second bowl combine whole wheat flour and next 4 dry ingredients.

  • Step 4: Add to banana mixture, stirring until thoroughly blended. Batter will be thin.

  • Step 5: Spoon into greased muffin cups. Bake for 20-25 minutes, or until set and golden.

We hope you enjoy this recipe!

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