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Cinco de Mayo Bread for the Bread Maker

Here's how you make Cinco de Mayo Bread for the Bread Maker
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  • Servings: 9
  • Prep: 5m
  • Cook: 2-4h
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1 cup water
  • 3 cups bread flour
  • 1 tablespoon white sugar
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 1 cup cornmeal
  • 1/2 cup creamed corn
  • 1/4 cup green chilies, diced and drained
  • 1/2 tablespoon jalapeno peppers, minced (seeds and ribs removed, leave the ribs in if you want a little heat)
  • 2 teaspoons dried cilantro
  • 2 teaspoons fast rise yeast (or 3 teaspoons active dry yeast)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Bread ... Add all the ingredients "in the order listed above" to your bread machine. Set for either a regular or rapid bake cycle.

  • Step 2: Remove once it is finished and cool, remove and ENJOY!

We hope you enjoy this recipe!

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