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Beer Batter

Here's how you make Beer Batter
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  • Servings: 1
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup beer (room temperature)
  • 1 teaspoon vinegar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Stir together the flour, baking powder, baking soda, and salt in a bowl. Pour in the beer and vinegar, and mix until small lumps of flour remain.

  • Step 2: Allow to sit room temperature for 10 minutes.

We hope you enjoy this recipe!

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