Back to Recipe

Oven Baked Barbecued Chicken

Here's how you make Oven Baked Barbecued Chicken
Pause Continue Reading
  • Servings: 6
  • Prep: 15m
  • Cook: 75m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/2 pounds chicken thighs (bone-in, skin left on)
  • 1 1/2 pounds chicken drumsticks (do not remove the skin)
  • Seasoned salt
  • Freshly ground black pepper
  • Garlic powder
  • Barbecue sauce (as needed, use your favorite)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Set oven to 350 degrees (oven rack set to lowest position).

  • Step 2: Grease a 15 x 10-inch jelly-roll pan or large baking sheet.

  • Step 3: Fit a rack into the pan then grease the rack for easy clean-up.

  • Step 4: Pat the chicken completely dry using paper towels then place skin-side down onto the rack.

  • Step 5: Season each piece of chicken with seasoned salt, black pepper and garlic powder; turn the chicken skin-side up and season again.

  • Step 6: Cover with foil and bake in a preheated oven for 45 minutes.

  • Step 7: Remove from the oven then brush with barbecue sauce on both side (make certain to place the chicken skin-side up again)

  • Step 8: Return to oven and bake uncovered for another 30 minutes (although it is not necessary you may baste the top of the skin with more sauce about halfway through cooking)

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.