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Lemon Yogurt Vinaigrette

Here's how you make Lemon Yogurt Vinaigrette
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  • Servings: 8
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/4 cup fresh lemon juice
  • 1 1/2 tablespoons red wine vinegar
  • 1 clove garlic, pressed
  • 2 teaspoons Dijon mustard
  • 1/4 cup yogurt (plain)
  • Pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Whisk together the lemon juice, vinegar, garlic, mustard and pepper

  • Step 2: When well blended whisk in the yogurt. Keep in fridge.

We hope you enjoy this recipe!

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