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Tacos for 2 (Or Double Up For More)

Here's how you make Tacos for 2 (Or Double Up For More)
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  • Servings: 2
  • Prep: 15m
  • Cook: 20m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • Flour tortillas (2 tortillas)
  • 1 tablespoon oil
  • 1/2 pound ground beef (or shredded turkey or chicken)
  • 2 teaspoons green onion, chopped
  • 1/4 teaspoon hot chili powder (more if you wish)
  • 1/2 cup lettuce, shredded
  • 1/4 cup grated cheese (Monterey Jack or sharp cheddar cheese, grated)
  • 1/2 cup chopped fresh tomato
  • 1/2 to 1 cup avocado fruit, chopped
  • 1 cup sour cream
  • 2 tablespoons salsa (heat of your choice)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil in a frypan over high heat; add tortillas, one at a time, fry for 30 seconds on each side; drain well on paper towels, fold in half and place in a warm oven until needed.

  • Step 2: In the remaining oil, brown beef or chicken with the onion and chili powder; drain excess oil.

  • Step 3: Stuff tortillas with beef or chicken and top with the remaining ingredients.

We hope you enjoy this recipe!

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