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Easy Strawberry Shortcake

Here's how you make Easy Strawberry Shortcake
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  • Servings: 12
  • Prep: 1h
  • Cook: 0m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 12 slices frozen pound cake, thawed (1 pound cake)
  • 4 cups fresh strawberries, hulled and sliced
  • 3 to 4 tablespoons granulated sugar
  • 1 1/2 cups heavy whipping cream
  • 4 tablespoons powdered sugar
  • 1 teaspoon vanilla
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Using a potato masher, mash half (2 cups) of the strawberries. Stir in the remaining sliced strawberries and sugar; Mix well and chill 1 hour.

  • Step 2: Beat cream with powdered sugar and vanilla. Place 1-2 slices of pound cake on a serving plate, top with strawberry mixture and a dollop of cream. Serve immediately.

We hope you enjoy this recipe!

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