Ingredients
- 1 1/2 pound boneless pork roast
- 1/2 cup finely chopped green bell pepper
- 1/2 cup finely chopped red pepper
- 1/3 cup finely chopped celery
- 1/2 cup finely chopped sweet onion
- 1 teaspoon ground cumin
- 1/2 teaspoon seasoned salt
- 1/2 teaspoon garlic powder,feel free to add more garlic powder
How to Make
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Step 1: Place the roast in a 2 quart crockpot .
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Step 2: Add rest ingredients over meat.
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Step 3: Cook for 6 hours on low, remove meat and shred.
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Step 4: Return meat to pot and stir to mix in the juices and cook for one more hour.
We hope you enjoy this recipe!
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