Back to Recipe

Sweet and Tart Caramel Apple Shake

Here's how you make Sweet and Tart Caramel Apple Shake
Pause Continue Reading
  • Servings: 4
  • Prep: 15-20m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3 cups Granny Smith apples, diced (unpeeled)
  • 1 tablespoon fresh lemon juice
  • Base:
  • 4 1/4 cups vanilla ice cream
  • 1 cup apple cider (apple juice can be substituted, but it isn't as good)
  • 1/2 cup caramel sauce (any store bought brand will work)
  • 1 teaspoon vanilla extract
  • Garnish:
  • Whipped topping
  • Salted peanuts, chopped
  • Caramel sauce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Apples ... Toss the apples with the lemon juice and place on a baking sheet lined with parchment paper and freeze for 15-20 minutes. You want them partially frozen.

  • Step 2: Shake ... In a blender, add the ice cream, apple cider, caramel sauce, vanilla, and the slightly frozen apples and blend until smooth. Any ice cream sundae or caramel sauce will work fine. I use Smuckers brand

  • Step 3: Serve ... Pour into glasses and garnish with whipped topping, salted chopped peanuts and more caramel sauce. ENJOY! this simple easy dessert.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.