Back to Recipe

Peanut Butter Snickers Brownies

Here's how you make Peanut Butter Snickers Brownies
Pause Continue Reading
  • Servings: 24
  • Prep: 15m
  • Cook: 35-40m
    • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 1 cup butter
  • 2 cups granulated sugar
  • 2 teaspoons vanilla extract
  • 4 large eggs
  • 3/4 cup Dutch processed cocoa
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 1/2 to 1 3/4 cups chopped Snickers candy bars (chopped into about 1/2-inch pieces)
  • 1/3 cup creamy peanut butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to 350°F. Grease a 9 x 13 pan with cooking spray.

  • Step 2: Place butter in a saucepan; heat over medium heat until butter is melted. Remove from heat and stir in sugar and vanilla extract. Add eggs, one at a time beating well after each egg addition. Add cocoa; stir until well blended. Add flour, baking powder and salt; stir until combined. Mix in chopped Snickers.

  • Step 3: Transfer to pan. Drop dollops of peanut butter over the batter. Using a knife, swirl peanut butter into brownies.

  • Step 4: Bake for 35-40 minutes or until brownies begin to pull away from sides of pan and a toothpick inserted in the middle comes out clean. Cool brownies completely in pan on a wire rack then slice into squares.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.