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Veggie Tortilla Pizza

Here's how you make Veggie Tortilla Pizza
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  • Servings: 2
  • Prep: 15m
  • Cook: 15m
  • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 4 (28 g) whole wheat tortillas ( 9 inch tortillas)
  • 1/2 cup part-skim mozzarella cheese, grated, divided
  • 1 (7 1/2 ounce) cans pizza sauce, we like hot & spicy
  • 5 ounces fresh spinach, rolled and sliced into half inch strips
  • 1/2 cup sweet red peppers, diced ( or your choice of colour)
  • 1/2 cup carrots, rough grated
  • 1 medium fresh tomatoes, diced
  • 1/2 cup cheddar cheese, grated ( we like old sharp cheddar)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375f degrees and prepare a cookie sheet covered with tinfoil for easy cleanup.

  • Step 2: Place two tortilla on cookie sheet, split 1/4 cup mozzarella cheese in half and sprinkle on each tortilla, place a second tortilla on top of the cheese sprinkled ones. (I found that one tortilla is a little too "bendy"; sprinkling the cheese between keeps them together and gives more firmess to the tortilla crust).

  • Step 3: Spread half of the pizza sauce on each tortilla crust, sprinkle half of the cut spinach over the sauce, then half of the pepper, diced tomato and grated carrot over each

  • Step 4: Combine the remaining mozzarella and cheddar and sprinkle half on each tortilla.

  • Step 5: Place cookie sheet on the middle rack of preheated oven and bake for approximately 15 minutes or until the cheese is melted and bubbling and crust edges are brown.


We hope you enjoy this recipe!

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