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Bean Dip

Here's how you make Bean Dip
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  • Servings: 6
  • Prep: 15m
  • Cook: 10m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 pound ground beef
  • 1/4 cup onions, chopped
  • 3/4 cup mild or hot sauce or salsa
  • 1 teaspoon chili powder
  • 1 (8 ounce) jar Cheese Whiz
  • 1 (15 ounce) can refried beans
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a medium size saucepan, fry the hamburg and onions together.

  • Step 2: Add remaining ingredients and heat till warm and bubbly. Do not boil. (at this point, transfer to a chafing dish or small crock pot if desired).


We hope you enjoy this recipe!

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