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Citrus Spinach Salad with Chicken & Balsamic Vinaigrette

Here's how you make Citrus Spinach Salad with Chicken & Balsamic Vinaigrette
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  • Servings: 4
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 10 cups baby spinach leaves
  • 3 cups cooked chicken
  • 1 (284 ml) mandarin oranges, drained
  • 1 cup sliced fresh mushrooms
  • 1 small red onion, thinly sliced
  • 3 strips bacon, cooked and diced (or real bacon bits)
  • Balsamic vinaigrette salad dressing, as much as you want to use
  • Salt and pepper
  • 1/3 cup chopped pecans
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine first 6 ingredients in large bowl. Add salad dressing; toss to coat. Season with salt and ppeper.

  • Step 2: Sprinkle nuts on top.

We hope you enjoy this recipe!

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