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Baked Vidalia Onions

Here's how you make Baked Vidalia Onions
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  • Servings: 6
  • Prep: 5m
  • Cook: 25-30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 6 medium vidalia onions
  • 1/2 cup croutons, crushed
  • Salt and pepper, to taste
  • 1/2 cup butter, melted
  • 1/2 cup cheddar cheese, shredded
  • 1/4 cup water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350. Pour the water into the pan you are baking the onions in.

  • Step 2: Peel the onions and make two cuts diagonally across the top of each, cutting a little more than halfway down.

  • Step 3: Place the onions in the pan, and sprinkle the tops with croutons, salt and pepper.

  • Step 4: Pour a small amount of butter over each onion, using all the butter.

  • Step 5: Bake uncovered 25-30 minutes (or in the microwave 12-15 minutes) until tender.

  • Step 6: Remove from the oven and top the onions with Cheddar cheese.

  • Step 7: Return to oven long enough to melt the cheese.

We hope you enjoy this recipe!

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