Step 1: Mixed crushed pretzels, melted butter and 3 tablespoons sugar. Press into a 9/13 pan and bake at 400 degrees for 5-7 minutes. Cool.
Step 2: Combine softened cream cheese, 1 container of whipped topping and 1 cup sugar. Mix well and spread over the top of the prepared crust.
Step 3: Mix jello with boiling and dissolve jello. Add frozen berries and stir to break berries apart. Jello will start to thicken.
Step 4: Pour jello and berry mixture over the top of the cream cheese layer.
Step 5: Add additional container of whipped topping over all of it. Decorate with marachino cherries or additional strawberries if desired.
Step 6: Refrigerate until firm. Serve!
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