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Bakery-Style Doughnut Topping Glaze

Here's how you make Bakery-Style Doughnut Topping Glaze
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  • Servings: 12
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 cup confectioners sugar, sifted to remove any lumps
  • 1 tablespoon light corn syrup
  • 1 tablespoon water
  • 10 drops food coloring, any colour you want
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a bowl combine the icing sugar with corn syrup, hot water and food colouring (for a thicker icing add in more icing sugar until desired consistency) mix until well combined.

  • Step 2: Dip tops of doughnuts in the coloured icing, then immediately sprinkle with desired toppings (if using). Place on a wire rack to set.

We hope you enjoy this recipe!

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