Back to Recipe

Yellow Rice (for Rice Cooker)

Here's how you make Yellow Rice (for Rice Cooker)
Pause Continue Reading
  • Servings: 6
  • Prep: 5m
  • Cook: 0m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 4 tablespoons butter (can substitute olive oil)
  • 1 medium sized onion (larger will make rice more flavorful)
  • 1 1/2 cups uncooked white rice
  • 1 cup chicken broth
  • 1 cup water
  • 1/2 teaspoon turmeric
  • Salt and pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put 2 tablespoons butter in rice cooker, melt. Grind onion in food processor or chopper until pulverized. Add to butter. Stir and cook for about 2 minutes.

  • Step 2: Add rice, cook until rice glistens. Add broth, water and turmeric, stir until turmeric is dissolved. Close rice cooker and let cook.

  • Step 3: When rice cooker is finished, stir in last two tablespoons of butter and add salt and pepper to taste.


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.