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Thick & Rich Hot Fudge Sauce

Here's how you make Thick & Rich Hot Fudge Sauce
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  • Servings: 2
  • Prep: 10m
  • Cook: 15-20m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 4 ounces unsweetened chocolate
  • 3 tablespoons unsalted butter
  • 2/3 cup water
  • 1/3 cup granulated sugar
  • 6 tablespoons corn syrup
  • Salt, pinch
  • 1 tablespoon vanilla (rum, Kahlua or other flavored liquor)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt chocolate and butter very slowly in a double boiler or in the microwave, stirring frequently until combined.

  • Step 2: In the meantime, heat water to boiling in the small, heavy saucepan.

  • Step 3: When the butter and chocolate melt, stir the mixture into the boiling water.

  • Step 4: Add sugar, corn syrup and salt, and mix until smooth.

  • Step 5: Turn the heat up and stir until mixture starts to boil, adjusting the heat so that sauce is just at the boiling point, stirring occasionally. Allow sauce to boil for 9 minutes.

  • Step 6: Remove from heat and cool for 15 minutes.

  • Step 7: Stir in the vanilla (or the liquor flavoring of your choice), and serve warm over your favorite ice cream or dessert.

We hope you enjoy this recipe!

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