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Oven Baked Lemon Asparagus

Here's how you make Oven Baked Lemon Asparagus
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  • Servings: 4
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 24 spears (2 pounds) asparagus (rinsed, tough ends snapped off)
  • Spray of olive oil
  • 2 tablespoons fresh lemon juice
  • 4 tablespoons grated parmesan cheese
  • Salt and pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven 400f.

  • Step 2: Prepare the asparagus and place in a single layer in a shallow oven proof pan. Lightly spray with olive oil.

  • Step 3: Season with salt and pepper.

  • Step 4: Sprinkle with lemon juice, bake 5 minutes.

  • Step 5: Add the parmesan cheese and bake a further 5 minutes.

We hope you enjoy this recipe!

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