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Black Forrest Cherry Cake

Here's how you make Black Forrest Cherry Cake
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  • Servings: 12
  • Prep: 10m
  • Cook: 45m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 (18.25 ounce) chocolate cake mix
  • 1 (21 ounce) can cherry pie filling
  • 1/4 cup oil
  • 3 eggs
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat all ingredients until smooth. Some lumps will remain due to cherries.

  • Step 2: Pour into greased and floured Bundt pan.

  • Step 3: Bake 45 minutes at 350 degrees. Cool in pan.

  • Step 4: Invert onto cake plate. Decorate and serve with whipped cream or additional pie filling.

We hope you enjoy this recipe!

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