Step 1: Layer the sliced onions and cucumbers in a serving dish.
Step 2: In a saucepan mix the cold water, sugar, and vinegar. Bring to a boil stirring constantly. Continue to cook at a boil for 3 minutes. Remove from heat and cool.
Step 3: Add mayonnaise and seasonings to the warm vinegar mixture. To mix completely, stir with a wire whisk.
Step 4: Pour vinegar mixture over the top of cucumber and onion salad vegetables. Cover cucumber and onion salad. Before serving, refrigerate cucumber onion salad for several hours or overnight. The dressing is also delicious used as a garden salad dressing.
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