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Quick & Easy Hot Roast Beef Sandwiches

Here's how you make Quick & Easy Hot Roast Beef Sandwiches
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  • Servings: 6
  • Prep: 20m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 3/4 pound cooked sliced rare roast beef (or from the deli counter)
  • 2 cup prepared gravy (homemade or package)
  • 1 long loaf of French bread, must be fresh and crispy
  • 1/2 pound sliced Swiss cheese
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Make gravy in casserole dish on top of stove. Add roast beef and allow to simmer low. When ready to serve, sliced bread in hoagie fashion, add beef, gravy, top with cheese, place under broiler to melt cheese, serve immediately.

We hope you enjoy this recipe!

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