Step 1: Preheat oven to 400 degrees Fahrenheit.
Step 2: Cut each piece of pita bread into 8 wedges.
Step 3: Arrange wedges evenly over a large baking sheet.
Step 4: Brush them with olive oil, and then sprinkle with oregano, salt and pepper.
Step 5: Bake for 5 minutes then turn the wedges over and bake until crisp and golden, about another 5 minutes, depending on oven.
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