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Herbed Pita Wedges

Here's how you make Herbed Pita Wedges
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  • Servings: 9
  • Prep: 15m
  • Cook: 10m
  • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 4 pita breads
  • 2 tablespoons olive oil
  • 1 teaspoon oregano (or herb of choice)
  • 1 teaspoon salt
  • 1 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400 degrees Fahrenheit.

  • Step 2: Cut each piece of pita bread into 8 wedges.

  • Step 3: Arrange wedges evenly over a large baking sheet.

  • Step 4: Brush them with olive oil, and then sprinkle with oregano, salt and pepper.

  • Step 5: Bake for 5 minutes then turn the wedges over and bake until crisp and golden, about another 5 minutes, depending on oven.


We hope you enjoy this recipe!

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