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Peanut Butter, Cinnamon-Oat Bread (For Zojirushi Bread Maker)

Here's how you make Peanut Butter, Cinnamon-Oat Bread (For Zojirushi Bread Maker)
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  • Servings: 1
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 3/4 cup plus 2 tablespoons water
  • 2 1/4 cups whole wheat bread flour (I use Robin Hood Multigrain bread flour)
  • 2 cup white bread flour
  • 2 tablespoons dry milk powder
  • 1/2 cup thick rolled oats (uncooked)
  • 1/4 cup steel cut oats (uncooked)
  • 1 1/2 teaspoons salt
  • 3 tablespoons honey or sugar
  • 1/3 cup peanut butter (smooth or chunky)
  • 1 teaspoon ground cinnamon
  • 2 1/4 teaspoons active dry yeast
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Add all ingredients into the bread pan (water on bottom) --- do not allow the salt to touch the yeast.

  • Step 2: Set to Basic. Dark Crust. You may need to adjust the water or flour as needed.

We hope you enjoy this recipe!

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