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Alabama Sawmill Cornbread

Here's how you make Alabama Sawmill Cornbread
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  • Servings: 6
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 cup cornmeal, self rising
  • 1/2 teaspoon salt
  • 1 egg
  • 1/2 cup buttermilk
  • 1 tablespoon bacon grease
  • 15 ounces creamed corn (1 can)
  • 4 ounces sharp cheddar, shredded (1/2 cup)
  • 1/4 cup onion, diced
  • Pan
  • 2 tablespoons bacon grease
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven 425 degrees F.

  • Step 2: Add 2 tablespoons bacon grease to cast iron skillet and heat skillet in oven while mixing.

  • Step 3: Whisk dry ingredients and add rest of ingredients and whisk again.

  • Step 4: Pour into hot pan.

  • Step 5: Bake 30 minutes until lightly browned.

We hope you enjoy this recipe!

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