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Jean Georges' Classic Vinaigrette

Here's how you make Jean Georges' Classic Vinaigrette
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  • Servings: 6
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 garlic clove, peeled
  • 1/4 cup balsamic vinegar
  • 2 teaspoons honey
  • Salt and freshly ground black pepper to taste
  • 6 tablespoons olive oil, light
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients in a blender and turn on the machine. While it's running, add 1 tablespoon hot water and blend until smooth.

  • Step 2: Taste and adjust the seasoning, if necessary, then serve or refrigerate. Makes 1 cup

We hope you enjoy this recipe!

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