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Easy Peasy Shrimp Boil

Here's how you make Easy Peasy Shrimp Boil
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  • Servings: 4-6
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 4-6 people.

Ingredients

The ingredients are:
  • 1 pound yellow potatoes, small
  • 3 ears of fresh corn
  • 1/4 cup butter (1/2 stick)
  • 1 pound raw shrimp (Your preference, but I liked peeled and deveined just for the ease of eating)
  • 1 tablespoon Old Bay seasoning - or seafood seasoning of choice (I used Paul Prudhomme brand)
  • 13.5 ounces Andouille smoked sausage, sliced.
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400 degrees F. and line a baking sheet with parchment paper.

  • Step 2: Bring a large pot of water to boil and then add the potatoes and cook until they are tender - about 10-12 minutes.

  • Step 3: Cut the ears of corn into smaller pieces and then boil them with the potatoes during the last 5 minutes. Drain.

  • Step 4: Melt the butter in the microwave and then add and mix in the seafood seasoning.

  • Step 5: Put the shrimp, potatoes, sausage, and corn onto the prepared baking sheet and pour the butter mixture over everything. Toss together to get everything coated well.

  • Step 6: Bake for about 15 minutes, or until the shrimp are cooked (pink and opaque).

We hope you enjoy this recipe!

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