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Classic Homemade Mayonnaise

Here's how you make Classic Homemade Mayonnaise
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  • Servings: 8-10
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 8-10 people.

Ingredients

The ingredients are:
  • 2 egg yolks, room temperature
  • 3 tablespoons lemon juice, fresh
  • 1/2 teaspoon salt
  • Pinch cayenne pepper
  • 3/4 cup olive oil
  • 3/4 cup vegetable oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Blend yolks, lemon juice, salt and cayenne pepper in a food processor. With machine running, slowly pour both oils through feed tube in a thin stream.

  • Step 2: Keep refrigerated.

We hope you enjoy this recipe!

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