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President Clinton Chinese Chicken Rice Salad 1985

Here's how you make President Clinton Chinese Chicken Rice Salad 1985
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  • Servings: 4
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • Sauce
  • 1/4 cup soy sauce
  • 1 tablespoons oil
  • 2 teaspoons yellow mustard
  • Salad
  • 24 ounces chicken breast, cooked, boneless, skinless, chopped (2 1/2 cups)
  • 21 ounces white rice, cooked (3 cups)
  • 1/4 cup green bell pepper, diced
  • 1/4 cup green onions, minced
  • 1/4 cup celery, sliced
  • 2 eggs, hard boiled, chopped
  • 3/4 cup salad dressing
  • 3 ounces chow mein noodles
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix dressing and add to chicken.

  • Step 2: Toss with rest of ingredients.

We hope you enjoy this recipe!

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